The Night Bus to Chicago
Tom has one night, one bus ride, and one chance to change his life in Chicago. · Level B1 · about 4 minutes

The whole story read aloud by a real voice.
The bus left Nashville at ten o’clock at night, and Tom had seat 14, next to the window. In his bag there was a clean white shirt, a notebook full of recipes, and a letter that he had read twenty times. The letter invited him to Chicago for a cooking test at a famous restaurant. If the chef liked his food, Tom would get a new job — and a new life.
Tom could not sleep. Every time he closed his eyes, he saw the restaurant kitchen and heard the chef’s voice: “Show me who you are — in one dish.” What dish could say who he was? His grandmother’s chicken soup? The corn bread he made every Sunday in Nashville? He opened his notebook and stared at the pages, but no answer came.
“You look like a man with a difficult question,” said the old man in seat 15. He had white hair, kind eyes, and a harmonica in his shirt pocket. His name was Jack, and he was a street musician. He was going to Chicago too, to play at his grandson’s wedding. “Tell me,” Jack said, “what is the question?”
Tom told him everything — the letter, the test, the fear. Jack listened and nodded slowly. “I played music for fifty years,” he said. “And I learned one thing. People don’t remember the difficult songs. They remember the honest ones. Don’t cook the dish that is difficult. Cook the dish that is true.” Then he played a soft, slow song on his harmonica, and the whole bus grew quiet.
Somewhere in the dark, Tom finally slept. He dreamed of his grandmother’s kitchen — the smell of soup, the warm bread, her hands moving quickly and surely. When he woke up, the sky was pink, and the tall buildings of Chicago stood in front of the bus. His heart beat fast, but his head was clear. He knew his dish now.
In the restaurant kitchen, Tom did not try to be fancy. He made his grandmother’s chicken soup and fresh corn bread, exactly the way she taught him. The chef tasted the soup in silence. Then he tasted it again. “This,” he said at last, “tastes like a real home. When can you start?”
Tom’s first letter from Chicago was not to his family. It was to Jack. “You were right,” he wrote. “I cooked the honest dish. I got the job. Thank you for the music on the night bus.” And under the words, he drew a small harmonica.
Words from the story
recipe
instructions that tell you how to cook a dish
dish
food prepared in a particular way, for example a soup or a main course
stare
to look at something for a long time without moving your eyes
fancy
special, complicated, and often expensive
honest
true and real, not pretending to be something else
in silence
without speaking